Taco Bowls
A delicious and customizable taco bowl recipe that's perfect for a weeknight meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 0.5 cup water
- 4 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheddar cheese
- 0.5 cup black beans, rinsed and drained
- 0.5 cup corn kernels
Instructions
Preparation Steps
- In a large skillet, cook the ground beef over medium heat until browned. Drain off any excess grease.
- Stir in the taco seasoning and water. Bring to a simmer and cook for 5-7 minutes, or until the sauce has thickened.
- To assemble the taco bowls, divide the shredded lettuce among four bowls.
- Top the lettuce with the seasoned ground beef mixture, diced tomatoes, shredded cheddar cheese, black beans, and corn.
- Serve immediately with your favorite taco toppings like salsa, sour cream, or guacamole.
Notes
Feel free to customize your taco bowls with any of your favorite toppings!