Sugar Cookies Recipe
These soft and chewy sugar cookies are the perfect treat! Easy to make and always a crowd-pleaser.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2.75 cups All-purpose flour
- 1 teaspoon Baking powder
- 0.5 teaspoon Baking soda
- 0.25 teaspoon Salt
- 1 cup Unsalted butter softened
- 1.5 cups Granulated sugar
- 1 teaspoon Vanilla extract
- 1 large Egg
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C). In a bowl, whisk together flour, baking powder, baking soda, and salt.
- In a separate bowl, cream together butter and sugar until light and fluffy. Beat in vanilla and egg.
- Gradually add dry ingredients to wet ingredients, mixing until just combined.
- Roll dough into 1-inch balls and place on baking sheets.
- Bake for 8-10 minutes, or until edges are lightly golden.
- Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Notes
Enjoy these delicious cookies!