A delightful and easy Strawberry Banana Fluff Salad, perfect for potlucks and holidays. It's a sweet and creamy no-bake dessert that everyone will love.
In a large bowl, dissolve the strawberry gelatin mix in the boiling water. Let it cool.
In a separate bowl, beat the softened cream cheese and granulated sugar until smooth. Gradually beat in the chilled evaporated milk and lemon juice until well combined.
Gently fold the cream cheese mixture into the cooled gelatin mixture.
Add the sliced strawberries, sliced bananas, and mini marshmallows. Stir gently to combine.
Pour the mixture into a serving dish and chill for at least 2 hours, or until firm.
Serve chilled.
Notes
This salad is best served the same day it is made for optimal freshness of the fruit. You can add a sprinkle of chopped nuts for extra crunch if desired.