Smothered Green Beans Recipe
A simple and delicious recipe for smothered green beans. This recipe is perfect for a side dish or a light meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound fresh green beans trimmed
- 2 tablespoons butter
- 1 small onion chopped
- 2 cloves garlic minced
Instructions
Preparation Steps
- Melt butter in a large skillet over medium heat. Add onion and garlic and cook until softened, about 5 minutes.
- Add green beans and cook until tender-crisp, about 10-12 minutes. Season with salt and pepper to taste.
Notes
Serve hot as a side dish.