Raspberry Brownie Bites
These delicious Raspberry Brownie Bites are perfect for a sweet treat! Fudgy brownies are topped with fresh raspberries for a burst of flavor.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup unsweetened chocolate
- 1 cup butter
- 1.5 cups sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup raspberries
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Grease a mini muffin tin.
- Melt chocolate and butter together. Stir in sugar, eggs, and vanilla.
- Gradually add flour and mix until combined.
- Fill muffin cups 2/3 full. Top each with a few raspberries.
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool completely before serving.
Notes
Store leftover brownie bites in an airtight container at room temperature for up to 3 days.