Pineapple Salsa Recipe
A refreshing and vibrant pineapple salsa, perfect as a topping for grilled chicken or fish, or as a side dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup fresh pineapple diced
- 1 cup red bell pepper finely chopped
- 0.5 cup red onion finely chopped
- 0.25 cup cilantro chopped
- 2 tablespoons lime juice
- 1 teaspoon salt
Instructions
Preparation Steps
- Combine all ingredients in a bowl.
- Mix well and let it sit for at least 15 minutes to allow the flavors to meld.
- Serve chilled.
Notes
This salsa is best served fresh. You can adjust the amount of lime juice to your liking.