Pineapple Salsa Recipe
This is a refreshing and sweet pineapple salsa perfect for summertime meals or as a topping for grilled dishes.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups pineapple fresh, diced
- 1 cup red bell pepper diced
- 0.5 cup red onion chopped
- 1 tablespoon lime juice freshly squeezed
- 0.25 cup cilantro chopped
- 1 pinch salt to taste
Instructions
Preparation Steps
- In a large bowl, combine the diced pineapple, red bell pepper, and red onion.
- Add the lime juice and cilantro, and toss to combine.
- Season with salt and mix well. Adjust seasoning to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
This salsa can be served with chips, as a topping on grilled chicken or fish, or with tacos.