Peanut Butter Sprinkle Cookies
Delicious and chewy peanut butter cookies with a fun sprinkle topping. Perfect for any occasion and easy to make!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups all-purpose flour
- 0.5 tsp baking soda
- 0.25 tsp salt
- 0.5 cup unsalted butter softened
- 1 cup creamy peanut butter
- 0.5 cup granulated sugar
- 0.5 cup brown sugar
- 1 tsp vanilla extract
- 1 large egg
- 0.5 cup sprinkles for topping
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
- In a large bowl, beat together butter and peanut butter until creamy. Add sugars and beat until light and fluffy.
- Mix in vanilla and egg until combined. Gradually add dry ingredients, mixing until just combined.
- Scoop tablespoon-sized amounts of dough onto prepared baking sheet. Flatten slightly and top with sprinkles.
- Bake for 8-10 minutes or until edges are golden. Allow to cool on baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Notes
Store cookies in an airtight container for up to one week.