Peanut Butter Cups Recipe
An easy homemade recipe for creamy and delicious peanut butter cups.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups semi-sweet chocolate chips Divided
- 0.5 cups peanut butter Smooth or crunchy as preferred
- 2 tablespoons butter Melted
Instructions
Preparation Steps
- Melt half of the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Fill muffin liners halfway with melted chocolate and freeze until firm.
- Mix peanut butter and melted butter until smooth. Spoon it over the chocolate layer.
- Melt the remaining chocolate and pour over the peanut butter layer.
- Freeze the cups again until set. Serve chilled.
Notes
Store in an airtight container in the refrigerator for up to 1 week.