Peanut Butter Blossoms
These Peanut Butter Blossoms are the perfect combination of sweet and salty! Easy to make and even easier to eat.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup peanut butter creamy peanut butter preferred
- 0.5 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 1 cup Hershey's kisses
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a medium bowl, cream together the peanut butter and granulated sugar until smooth.
- Beat in the egg and vanilla extract.
- Roll the dough into 1-inch balls.
- Place the balls onto ungreased baking sheets.
- Bake for 8-10 minutes, or until the edges are lightly browned.
- Immediately press a Hershey's Kiss into the center of each cookie.
- Let cool completely on baking sheets before serving.
Notes
Store in an airtight container at room temperature for up to 3 days.