No-Bake Peanut Butter Pie
This no-bake peanut butter pie is a delicious and easy dessert perfect for any occasion. It's creamy, rich, and requires no oven time!
Prep
: 10
Total
: 25 minutes
Ingredients
Crust Ingredients
- 1.5 cups graham cracker crumbs
- 0.25 cups sugar
- 0.25 cups melted butter
Filling Ingredients
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 cup heavy cream
Instructions
Preparation Steps
- Combine graham cracker crumbs, sugar, and melted butter. Press into the bottom of a 9-inch pie plate.
- In a separate bowl, beat together peanut butter and powdered sugar until smooth.
- In another bowl, whip heavy cream until stiff peaks form. Gently fold into the peanut butter mixture.
- Pour the filling over the crust and refrigerate for at least 2 hours before serving.
Notes
For a richer flavor, use creamy peanut butter. You can also garnish with chocolate shavings or chopped peanuts.