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microwave scrambled eggs

Microwave Scrambled Eggs

A quick and easy recipe for perfectly scrambled eggs in the microwave.
Prep : 10 Total : 25 minutes
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Ingredients
  

Main Ingredients

  • 2 large eggs Eggs Use fresh, room temperature eggs for best results.
  • 1 tablespoon Milk Adds creaminess
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black Pepper

Instructions
 

Preparation Steps

  • Crack eggs into a microwave-safe bowl. Add milk, salt, and pepper. Whisk until well combined.
  • Microwave on high for 45-60 seconds, or until eggs are set but still slightly moist. Stir halfway through.

Notes

For a richer flavor, add a tablespoon of cheese or chopped herbs.