Melting Moment Cookies
These melt-in-your-mouth cookies are incredibly buttery and delicate. Perfect with a cup of tea!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup unsalted butter softened
- 1 cup powdered sugar
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- Cream together the butter and powdered sugar until light and fluffy.
- Gradually add the flour and vanilla extract, mixing until just combined.
- Roll the dough into small balls and place them on ungreased baking sheets.
- Bake for 10-12 minutes, or until the edges are lightly golden.
Notes
Store cookies in an airtight container at room temperature.