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Macaroni Dill Salad

Whip up this easy pasta salad in no time to serve at your summer BBQs! Fresh dill and radishes give it an extra zip of flavor.
Prep : 10 Total : 25 minutes

Ingredients
  

Main Ingredients

  • 2 cups macaroni noodles (uncooked)
  • 1 cup mayonnaise
  • 0.33 cup sour cream
  • 0.25 cup fresh dill (chopped)
  • 1 tbsp Dijon mustard
  • 1 clove garlic (minced)
  • 1 cup radish (chopped)
  • 1 green pepper green pepper (chopped)
  • 0.25 tsp cayenne
  • 0.5 tsp salt
  • 0.25 tsp pepper

Instructions
 

Preparation Steps

  • Cook macaroni noodles according to package directions. Drain and rinse noodles in cold water. Set aside.
  • In a large bowl, mix together mayonnaise, sour cream, fresh dill, Dijon mustard, and minced garlic. Add macaroni, radishes, and green pepper. Stir to combine.
  • Add cayenne, salt, and pepper. Stir well to combine.
  • Cover the salad and chill in the fridge for at least two hours before serving.

Notes

This creamy pasta salad is perfect for summer gatherings and can be made a day ahead. Feel free to add cucumbers or cheese for extra flavor and texture.