Layered Taco Bake
A delicious and easy layered taco bake perfect for a weeknight meal. This recipe features layers of seasoned ground beef, cheese, and your favorite taco toppings.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound Ground beef
- 1 packet Taco seasoning
- 1 cup Water
- 1 package Taco shells (hard or soft)
- 2 cups Shredded cheddar cheese
- 1 cup Salsa
- 0.5 cup Sour cream
- 0.25 cup Black olives sliced
- 0.25 cup Green onions chopped
Instructions
Preparation Steps
- Brown ground beef in a skillet over medium heat. Drain off any excess grease.
- Stir in taco seasoning and water. Simmer for 5 minutes.
- Preheat oven to 350°F (175°C).
- Layer taco shells in a baking dish.
- Top with ground beef mixture, cheese, and salsa.
- Bake for 20 minutes, or until cheese is melted and bubbly.
- Remove from oven and top with sour cream, olives, and green onions.
Notes
Serve with your favorite taco toppings like sour cream, salsa, guacamole, and chopped tomatoes.