Kielbasa Sheet Pan Meal
A simple and delicious sheet pan meal featuring kielbasa sausage and roasted vegetables. Perfect for a weeknight dinner!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound Kielbasa sausage Sliced into 1-inch pieces
- 1 pound Broccoli florets
- 0.5 pound Baby red potatoes Halved or quartered
- 1 medium Red onion Cut into wedges
- 2 tablespoon Olive oil
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Paprika
- 0.25 teaspoon Black pepper
- 0.25 teaspoon Salt
Instructions
Preparation Steps
- Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easy cleanup.
- In a large bowl, combine the kielbasa sausage, broccoli florets, potatoes, and red onion.
- Drizzle the olive oil over the ingredients in the bowl. Sprinkle with garlic powder, paprika, black pepper, and salt. Toss everything together until well coated.
- Spread the mixture in a single layer on the prepared baking sheet.
- Roast in the preheated oven for 25-30 minutes, or until the vegetables are tender and slightly browned, and the kielbasa is cooked through. Flip the ingredients halfway through cooking for even browning.
- Serve hot and enjoy!
Notes
Feel free to add other vegetables like bell peppers or Brussels sprouts. Adjust seasonings to your preference.