Indian Fry Bread
Crispy and delicious Indian fry bread recipe. Perfect as a snack or side dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups All-purpose flour
- 1 teaspoon Salt
- 1 teaspoon Baking powder
- 1 cup Warm water
- 2 cups Vegetable oil For frying
Instructions
Preparation Steps
- In a large bowl, combine flour, salt, and baking powder.
- Gradually add warm water, mixing until a soft dough forms.
- Turn dough out onto a lightly floured surface and knead for a few minutes.
- Divide dough into small balls.
- Heat oil in a large skillet over medium heat.
- Fry bread balls until golden brown and cooked through.
- Drain on paper towels and serve warm.
Notes
Serve with your favorite toppings, such as honey, butter, or jam.