How to Make a Speculoos Coffee Treat
Enjoy a delicious homemade Speculoos Coffee Treat combining rich espresso, creamy milk, and the warm flavors of cookie butter for a perfect iced latte experience.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 ounces hot water
- 2 teaspoons instant espresso powder
- 2 tablespoons cookie butter (melted)
- 6 ounces milk any kind, chilled
- servings whipped cream for topping
- 1 Biscoff cookie cookie crushed for garnish
Instructions
Preparation Steps
- In a small cup or mason jar, combine hot water, espresso powder, and 1 tablespoon of melted cookie butter. Stir vigorously with a milk frother or shake well until combined.
- Drizzle the remaining cookie butter around the inside of a glass, then fill the glass with ice cubes.
- Pour the espresso mixture and chilled milk into the glass over the ice.
- Top with whipped cream and sprinkle crushed Biscoff cookie crumbs over the top.
Notes
This Speculoos Coffee Treat is perfect for a quick afternoon pick-me-up or a comforting morning beverage. Adjust sweetness by varying cookie butter amount.