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Hashbrown Chicken Casserole Tips

Hashbrown Chicken Casserole Tips

This recipe provides tips for making a delicious and easy hashbrown chicken casserole.
Prep : 10 Total : 25 minutes
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Ingredients
  

Main Ingredients

  • 2 lbs Ground Chicken Use lean ground chicken for a healthier option.
  • 2 cups Hash Browns Use frozen hash browns for convenience.
  • 1 can Cream of Mushroom Soup
  • 1 cup Milk
  • 1 cup Shredded Cheddar Cheese

Instructions
 

Preparation Steps

  • Preheat oven to 375°F (190°C).
  • Cook ground chicken in a skillet over medium heat until browned. Drain off any excess grease.
  • In a large bowl, combine cooked chicken, hash browns, cream of mushroom soup, milk, and cheese. Mix well.
  • Pour mixture into a greased 9x13 inch baking dish.
  • Bake for 30-40 minutes, or until heated through and bubbly.

Notes

For extra flavor, add some chopped onions or peppers to the mixture. You can also top the casserole with extra cheese before baking.