Hamburger Stew Recipe
A hearty and flavorful hamburger stew, perfect for a chilly evening. This recipe uses ground beef, potatoes, carrots, and onions for a satisfying and comforting meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Ground Beef
- 2 lbs Potatoes, peeled and cubed
- 1 cup Carrots, chopped
- 1 cup Onion, chopped
- 4 cups Beef broth
- 1 tsp Salt
- 1 tsp Black pepper
Instructions
Preparation Steps
- Brown the ground beef in a large pot over medium-high heat. Drain off any excess fat.
- Add the potatoes, carrots, and onion to the pot. Stir to combine.
- Pour in the beef broth. Season with salt and pepper.
- Bring the mixture to a boil, then reduce heat and simmer for 45 minutes, or until the potatoes are tender.
Notes
Serve hot with a side of crusty bread.