ham and cheese roll-ups
Quick and easy ham and cheese roll-ups, perfect for a snack or appetizer!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 8 slices ham
- 4 slices Swiss cheese
- 2 tablespoons mayonnaise
- 0.5 teaspoon Dijon mustard
Instructions
Preparation Steps
- Lay out the ham slices.
- In a small bowl, mix together the mayonnaise and Dijon mustard.
- Spread a thin layer of the mayonnaise mixture onto each slice of ham.
- Place a slice of Swiss cheese on top of the mayonnaise mixture on each ham slice.
- Carefully roll up each ham and cheese slice.
- Serve immediately or chill before serving.
Notes
These roll-ups are delicious served cold. For an extra touch, you can add a sprinkle of paprika before rolling.