grilled pizza recipes
This grilled pizza recipe offers a perfect blend of crispy crust and delicious toppings, ideal for outdoor cooking.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound pizza dough homemade or store-bought
- 1 cup tomato sauce your choice of seasoning
- 2 cups mozzarella cheese shredded
- 0.5 cup pepperoni slices
Instructions
Preparation Steps
- Preheat the grill to medium-high heat.
- Roll out the pizza dough to the desired thickness.
- Place the rolled dough directly on the grill grates and cook for 2-3 minutes until grill marks appear.
- Flip the dough and quickly add tomato sauce, mozzarella cheese, and pepperoni slices.
- Grill with the lid closed for another 4-5 minutes until the cheese is melted and bubbly.
Notes
Use a pizza stone for an even crispier crust.