Fudgy Brownies
These fudgy brownies are intensely chocolatey and rich, perfect for a decadent treat.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup unsweetened chocolate
- 1 cup butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup flour
- 0.5 cup chopped nuts optional
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Grease and flour a baking pan.
- Melt chocolate and butter together. Stir in sugar, eggs, and vanilla.
- Gradually add flour and mix until just combined. Stir in nuts (if using).
- Pour batter into prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool completely before cutting into squares.
Notes
Store leftover brownies in an airtight container at room temperature for up to 3 days.