Frito Corn Salad
A vibrant and crunchy Frito corn salad, perfect for potlucks or a light meal. This recipe features a zesty lime dressing and a delightful mix of corn, black beans, and Fritos.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups Frozen corn
- 1 can Black beans, rinsed and drained
- 1 cup Fritos corn chips, crushed
- 0.5 cup Red onion, finely chopped
- 1 cup Cherry tomatoes, halved
Instructions
Preparation Steps
- In a large bowl, combine the corn, black beans, Fritos, red onion, and cherry tomatoes.
- In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
- Pour the dressing over the salad and toss gently to combine.
- Serve immediately or chill for later.
Notes
For extra flavor, add a diced jalapeño or some shredded cheese.