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Easy Sour Milk Substitute Recipe
This simple homemade substitute for buttermilk is perfect for baking when you don’t have any on hand. Easy to make with just a few ingredients!
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1
cup
whole milk
room temperature
2
tablespoons
white vinegar
1
cup
whole milk
room temperature
2
tablespoons
fresh lemon juice
0.5
cup
whole milk
room temperature
0.5
cup
sour cream
1
cup
whole milk
room temperature
2
teaspoons
cream of tartar
Instructions
Preparation Steps
Whisk the milk and vinegar together until well combined. Let sit for at least 10 minutes before using.
Mix milk with fresh lemon juice, whisking well. Let sit for at least 10 minutes to thicken.
Stir milk and sour cream together until smooth and creamy. Allow to rest for at least 10 minutes before using.
Combine milk with cream of tartar, whisk thoroughly, and let sit for 10 minutes or more before use.
Notes
These homemade buttermilk substitutes work well in a variety of baking recipes and save you trips to the store.