Cuban Sandwich Recipe
A classic Cuban sandwich recipe with juicy roasted pork, ham, Swiss cheese, pickles, and mustard on crusty Cuban bread.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 ounces Roasted pork Pulled or thinly sliced
- 4 ounces Ham Thinly sliced
- 2 slices Swiss cheese
- 2 tablespoons Mustard
- 4 slices Dill pickles
- 2 slices Cuban bread
Instructions
Preparation Steps
- Spread mustard on one side of each bread slice.
- Layer roasted pork, ham, Swiss cheese, and pickles on one slice of bread.
- Top with the other slice of bread, mustard-side down.
- Cut the sandwich in half and serve.
Notes
For a crispier sandwich, you can butter the outside of the bread and grill it in a pan until golden brown.