Crockpot Apple Butter
A simple recipe for making delicious apple butter in a slow cooker.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 6 lbs Apples
- 1 cup Apple Cider
- 0.5 cup Brown Sugar
- 1 tsp Cinnamon
- 0.5 tsp Nutmeg
Instructions
Preparation Steps
- Peel, core, and chop the apples into chunks.
- Combine all ingredients in a slow cooker.
- Cook on low for 6-8 hours, or until apples are very soft and have broken down.
- Use an immersion blender to puree the apple butter until smooth.
Notes
Store apple butter in an airtight container in the refrigerator for up to 2 weeks or freeze for longer storage.