Preparation Steps

• Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
• In a large bowl, mix the peanut butter, brown sugar, and granulated sugar until well combined.
• Add in the eggs and vanilla extract and mix until smooth.
• In another bowl, whisk together the flour, baking soda, and salt. Gradually add to the peanut butter mixture and stir until just combined.
• Drop dough by rounded tablespoons onto the prepared baking sheet about 2 inches apart.
• Bake for 10 minutes or until edges are golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack.