Chocolate Chip Cookie Dough Cupcakes
Deliciously rich chocolate chip cookie dough cupcakes with a smooth frosting.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups all-purpose flour
- 1 cup granulated sugar
- 0.5 cup unsalted butter softened
- 2 large eggs
- 0.5 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C) and line a cupcake pan with liners.
- In a mixing bowl, cream together butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition.
- Stir in vanilla extract. Gradually add flour, mixing until combined. Fold in chocolate chips.
- Spoon batter into prepared cupcake pan, filling each about 2/3 full.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean. Cool before frosting.
Notes
These cupcakes pair well with a vanilla frosting or chocolate ganache.