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Chicken Pad Thai Recipe
A delicious and easy Chicken Pad Thai recipe. This recipe is perfect for a weeknight dinner and is sure to please everyone.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1
pound
Chicken breast
8
ounces
Rice noodles
0.5
cup
Peanut butter
0.25
cup
Soy sauce
2
tablespoons
Lime juice
1
tablespoon
Brown sugar
1
tablespoon
Fish sauce
2
cloves
Garlic, minced
1
cup
Bean sprouts
0.5
cup
Chopped peanuts
2
green onions
Green onions, chopped
Instructions
Preparation Steps
Cook rice noodles according to package directions.
In a large bowl, whisk together peanut butter, soy sauce, lime juice, brown sugar, and fish sauce.
Add cooked chicken and noodles to the bowl and toss to coat.
Stir in bean sprouts, peanuts, and green onions.
Serve immediately.
Notes
For a spicier Pad Thai, add a pinch of red pepper flakes to the sauce.