Cherry Ice Cream Pie
A delightful cherry ice cream pie perfect for hot summer days, combining the tartness of cherries with creamy ice cream in a crunchy cookie crust.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups cherry ice cream softened
- 1.5 cups crushed cookies use chocolate cookies for best flavor
- 0.5 cup melted butter
- 1 cup whipped cream optional, for topping
- 0.5 cups fresh cherries pitted and halved
Instructions
Preparation Steps
- Combine crushed cookies and melted butter in a bowl. Press the mixture into a pie dish to form a crust.
- Spread softened cherry ice cream over the crust. Freeze until firm, about 1 hour.
- Top with whipped cream and fresh cherries before serving.
Notes
Ensure to soften the ice cream for easier spreading.