Broccoli Salad Recipe
A vibrant and healthy broccoli salad perfect for a light lunch or side dish. This recipe features crunchy broccoli florets, sweet cranberries, and a creamy dressing.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Broccoli florets Cut into bite-sized pieces
- 0.5 cup Dried cranberries
- 0.5 cup Sunflower seeds
- 0.25 cup Red onion Finely chopped
Instructions
Preparation Steps
- Blanch broccoli florets in boiling water for 2 minutes. Immediately plunge into ice water to stop cooking.
- In a large bowl, combine broccoli, cranberries, sunflower seeds, and red onion.
- Whisk together the dressing ingredients (see recipe for details) and pour over the salad.
- Toss gently to coat.
- Chill for at least 30 minutes before serving.
Notes
For a creamier dressing, add a dollop of plain Greek yogurt or mayonnaise. Feel free to adjust the ingredients to your liking.