Broccoli Cauliflower Salad Recipe
A vibrant and healthy broccoli cauliflower salad perfect for a light lunch or side dish. This recipe is easy to make and packed with flavor.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup Broccoli florets small florets
- 1 cup Cauliflower florets small florets
- 0.5 cup Red onion thinly sliced
- 0.25 cup Dried cranberries
- 0.25 cup Sunflower seeds
Instructions
Preparation Steps
- Steam or blanch the broccoli and cauliflower until tender-crisp.
- In a large bowl, combine the cooked broccoli and cauliflower, red onion, cranberries, and sunflower seeds.
- Prepare the dressing (recipe below) and pour it over the vegetable mixture.
- Toss everything together until well combined.
- Refrigerate for at least 30 minutes to allow the flavors to meld.
Notes
This salad can be made ahead of time and stored in the refrigerator for up to 3 days.