Blueberry Lime Crumble Recipe
This blueberry lime crumble is a delightful mixture of sweet and tangy flavors, perfect for a summer dessert.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 3 cups blueberries fresh or frozen
- 0.5 cup lime juice freshly squeezed
- 1 cup sugar divided
- 1 cup all-purpose flour
- 0.5 cup butter cold and diced
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine blueberries with lime juice and 1/2 cup of sugar. Transfer to a baking dish.
- In another bowl, mix the flour, remaining sugar, and butter until crumbly.
- Sprinkle the crumb mixture over the blueberries.
- Bake for 45 minutes or until the top is golden brown.
Notes
Serve warm with a scoop of vanilla ice cream for added indulgence.