Blueberry Dessert Recipe
A delightful blueberry dessert recipe, perfect for a summer afternoon. Easy to make and bursting with fresh blueberry flavor.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups fresh blueberries Use high-quality, ripe blueberries for best results.
- 1.5 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 0.5 tsp salt
- 0.5 cup melted butter
- 1 cup milk
- 1 large egg
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, whisk together flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together melted butter, milk, and egg.
- Add the wet ingredients to the dry ingredients and stir until just combined.
- Fold in the blueberries.
- Pour batter into the prepared pan and bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let cool completely before serving.
Notes
This recipe can be easily adapted to use other berries, such as raspberries or blackberries.