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Blueberry Danish Recipe

Blueberry Danish Recipe

This delightful Blueberry Danish is perfect for a quick breakfast or a delicious dessert.
Prep : 10 Total : 25 minutes
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Ingredients
  

Main Ingredients

  • 2 cups all-purpose flour
  • 1 cup fresh blueberries washed and dried
  • 0.5 cup sugar
  • 1 teaspoon vanilla extract

Instructions
 

Preparation Steps

  • Preheat your oven to 375°F (190°C).
  • In a bowl, mix flour, sugar, and vanilla until combined.
  • Fold in the blueberries carefully to avoid breaking them.
  • Bake in the preheated oven for 25 minutes or until golden brown.

Notes

Best served warm, and can be accompanied by a scoop of vanilla ice cream.