Blueberry Crisp Recipe
This delicious Blueberry Crisp Recipe is easy to make and perfect for any occasion. Enjoy a delightful blend of juicy blueberries topped with a crispy oat crumble.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 3 cups fresh blueberries washed and sorted
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 cup brown sugar packed
- 0.5 cup butter melted
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- In a large bowl, combine blueberries, flour, oats, and brown sugar.
- Pour melted butter into the mixture and stir until crumbly.
- Spread the mixture evenly in a baking dish.
- Bake for 30 minutes until the top is golden brown and blueberries are bubbly.
Notes
Best served warm with a scoop of vanilla ice cream.