Baked Parmesan Cauliflower Bites
Delicious and crispy cauliflower bites with a savory parmesan crust, perfect as an appetizer or snack.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 head cauliflower cut into bite-sized florets
- 1 cup grated parmesan cheese
- 1 cup breadcrumbs use whole wheat for extra nutrition
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
Instructions
Preparation Steps
- Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, combine parmesan cheese, breadcrumbs, garlic powder, salt, and pepper.
- Toss cauliflower florets with olive oil, then coat them evenly with the parmesan mixture.
- Spread cauliflower evenly on the prepared baking sheet and bake for 25 minutes, or until golden and crispy.
Notes
Serve immediately with your favorite dipping sauce. Enjoy your healthy and tasty snack!