Bacon-Wrapped Chicken Breasts
Juicy chicken breasts wrapped in crispy bacon, a simple yet satisfying recipe.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 pieces Chicken breasts Boneless, skinless
- 8 slices Bacon Thick-cut preferred
- 1 teaspoon Paprika
- 1 teaspoon Garlic powder
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C).
- Season chicken breasts with paprika and garlic powder.
- Wrap each chicken breast with 2 slices of bacon.
- Place chicken breasts on a baking sheet and bake for 25 minutes, or until chicken is cooked through and bacon is crispy.
Notes
Serve immediately. Enjoy!