This easy and delightful Apple Magic Dessert is a simple layered cake made with apple pie filling, caramel sauce, cake mix, walnuts, and cold butter, baked to perfection for a magical treat.
Preheat oven to 350°F. Spray a 9-inch square baking pan with cooking spray.
Spread apple pie filling on the bottom of the baking pan. Pour caramel sauce evenly over the top.
In a large mixing bowl, stir together the cake mix, apple pie spice, and chopped walnuts. Add in 0.5 cup of cold butter and stir until crumbly. Pour mixture on top of apple pie filling.
Slice remaining 0.5 cup butter into 1-inch long pieces. Place evenly on top of the mixture.
Bake for 60 minutes or until the top is golden brown and a toothpick comes out clean. Let cool at room temperature for 15 minutes before serving. Add a dollop of whipped cream on top of each piece if desired.
Notes
This dessert is perfect for cozy gatherings and is easily customizable with your favorite nuts or spices.