Apple Crumble Recipe
This apple crumble recipe is a delightful dessert with a perfect balance of sweetness and spice.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 6 pcs apples peeled, cored and sliced
- 0.5 cup granulated sugar
- 1 tsp cinnamon
- 1 cup all-purpose flour for crumble topping
- 0.75 cup rolled oats
- 0.5 cup brown sugar packed
- 0.5 cup butter melted
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a large bowl, toss sliced apples with granulated sugar and cinnamon. Spread into a baking dish.
- In another bowl, combine flour, oats, and brown sugar. Stir in melted butter until crumbly.
- Sprinkle the crumble mixture evenly over the apples.
- Bake in preheated oven for 45 minutes, or until topping is golden and apples are tender.
Notes
Enjoy warm with a scoop of vanilla ice cream, if desired.