Apple Cake Recipe
This is a delicious apple cake recipe that is perfect for any occasion. It is easy to make and will be loved by everyone.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups all-purpose flour sifted
- 1.5 teaspoons baking powder
- 0.5 teaspoon salt
- 1 cup sugar
- 0.5 cup butter softened
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups apples peeled and chopped
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, baking powder, and salt together.
- In another large bowl, cream together butter and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition, then stir in the vanilla.
- Gradually add in the dry ingredients, mixing until just incorporated.
- Fold in the chopped apples.
- Pour batter into a greased 9x9 inch pan.
- Bake for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Notes
Let the cake cool before serving. Enjoy with a scoop of vanilla ice cream.