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Almond Toffee Bars
Delicious almond toffee bars with a buttery base, topped with crunchy almonds and sweet toffee.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1.5
cups
all-purpose flour
sifted
0.5
cup
unsalted butter
softened
1
cup
granulated sugar
1
tsp
vanilla extract
1.5
cups
sliced almonds
toasted
0.75
cup
toffee bits
Instructions
Preparation Steps
Preheat the oven to 350°F (175°C). Grease a 9x13 inch baking pan.
In a bowl, mix together the flour, butter, and sugar until crumbly.
Press the crumbly mixture into the prepared pan.
Bake for 10 minutes and remove from oven. Sprinkle vanilla extract, almonds, and toffee bits over the crust.
Bake for an additional 15 minutes or until the top is golden brown.
Notes
Ensure almonds are spread evenly for a uniform crunch on each bar.