Name: S'mores Coffee Milkshake Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 cups vanilla ice cream; 1 cup cold coffee (preferably strong); 2 tbsp chocolate syrup (plus extra for drizzling); 4 sheets graham crackers (crushed); 6 pieces marshmallows (toasted)

There’s nothing quite like the dreamy combination of coffee, chocolate, and marshmallows. This indulgent treat brings together all the flavors of a campfire classic with a caffeinated twist. If you’re searching for a new way to enjoy the beloved s’mores flavor, this coffee milkshake brings unique ingredients and delicious refreshment together in one glass.

Growing up, summers meant late-night bonfires with family and a steady supply of s’mores. As I got older, I wanted to relive those memories but with a grown-up twist, and thus this coffee-infused version was born. It quickly became a family favorite at gatherings, and now, it’s a tradition to enjoy them while sharing stories around the table.

Why You’ll Love This Recipe

This delightful concoction offers a refreshing way to enjoy s’mores at home without the need for a campfire. It’s perfect for making any gathering feel special or for treating yourself to something indulgent. The combination of textures—smooth coffee with crunchy graham crackers—creates an unbeatable taste.

Ingredients Notes

Quality ingredients make this recipe truly shine. Choose a strong brewed coffee for a rich flavor, and don’t skimp on using the best-quality Chocolate Syrup for ultimate satisfaction. In case you’re lactose intolerant, almond or oat milk serves as a fantastic substitute.

Recipe Steps

Step 1

Brew a strong cup of coffee and let it cool to room temperature. This will keep the milkshake from being watered down when blended with ice.

Step 2

In a blender, combine the cooled coffee, milk, chocolate Ice Cream, and a generous drizzle of chocolate syrup. Blend until smooth.

Step 3

Add crushed graham crackers and marshmallow fluff. Pulse the blender a few times to mix these ingredients throughout, ensuring a lovely texture.

Step 4

Rim the inside of your glass with additional chocolate syrup, then pour the milkshake mixture into the glass.

Step 5

Top with whipped cream, a sprinkle of crushed graham crackers, and a few mini marshmallows. For a final flourish, use a culinary torch to lightly toast the marshmallows.

Storage Options

If you have leftovers (which is rare!), pour them into a freezer-safe container and freeze. When you’re ready to enjoy, let it thaw slightly and blend again until it reaches the desired consistency. For best results, it’s recommended to consume these delights fresh.

Variations & Substitutions

Adapt this recipe to fit dietary preferences by using non-dairy milk or cream. Add a teaspoon of vanilla extract for extra depth of flavor, or try a sprinkle of cinnamon for an autumnal twist. For a lighter version, opt for frozen yogurt instead of Ice Cream.

Serving Suggestions

This milkshake makes an excellent afternoon pick-me-up or a sweet end to a dinner party. Serve it in whimsical glasses with straws for an added touch of fun. It’s versatile enough for any occasion, from casual get-togethers to celebratory brunches.

Frequently Asked Questions

Can I make this milkshake without coffee? Absolutely! You can replace coffee with milk or a flavored syrup of your choice to create a kid-friendly version, still full of s’mores goodness.

What if I don’t have a blender? While blenders make the process easier, you can also use a hand mixer or an old-fashioned vigorous stirring using a whisk. Just ensure the mixture is smooth enough to drink easily.

Is it possible to prepare the milkshake in advance? Preparing the ingredients in advance is a great time-saver. Brew and chill the coffee, and have all your toppings ready. Blend everything right before serving for the freshest taste.

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